February 23, 2012

Cutie Pie Thursday: Little Chef

Sunday night I was making some kid-friendly homemade egg rolls. This involved shredding cabbage, so I had my trusty zyliss salad knife out. Lincoln pulled up a stool, said, "I have a yellow knife too!" And grabbed his trusty ikea silverware.

We had to clink our knives. We clink a lot of things in our family. (Similar to clinking glasses while toasting.)

When Mr. Cool took over, Lincoln continued to help.

He was getting a bit frustrated that the cabbage was proving tricky, so he got some hands on help. He was quite the little sous chef--and he ate an egg roll!

1 comment:

Hannah said...

I love that you do a lot of clinking. And I wish to eat the Ellis Pollard egg roll, too.